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About Us


• Melrose Park, Illinois
• Family owned and operated business
• Established in 1969 (43 years)
• Manufacturer of handmade specialty foods
   – Each recipe passed down through generations
• Food Safety
   – Quality Assurance
   – HACCP Certified
   – FDA Approved
• Distributor of imported and domestic foodservice and retail products
  • New Facility
  • 35,000 square foot Facility
  • 10,000 square foot Production Area
  • 4,000 square foot Freezer and  Cooler Storage
  • FDA Approved
  • 3rd Party Audit by Silliker
  • HACCP*, SSOP, GMP: Food Safety, Sanitation, and Pest Control Programs in place
  • Product Traceability, Job Yields, Formula Pricing, Audit Reports
  • Research and Development Kitchen
  • New Product Development Team
  • Product and Cost Quality
  • High Quality Assurance Standards

*This facility is HACCP certified and Third Party Inspected.