Meteora Graviera Cheese
12/7 OZ
Meteora Graviera Cheese is a classic Greek hard cheese made from cow’s milk, known for its rich, nutty flavor and firm yet slightly creamy texture. Aged to perfection, this versatile cheese is ideal for slicing, grating, or melting, bringing a robust and savory depth to a wide range of dishes from salads to baked recipes. Its well-rounded taste makes it a staple in Mediterranean cuisine.
- Crafted from premium cow’s milk
- Rich, nutty flavor with a firm but creamy texture
- Perfect for slicing, grating, or melting
- Enhances salads, pasta, and baked dishes
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“Meteora Graviera is a hard, flavorful cheese made from sheep’s milk with a firm texture and a nutty, mildly sweet taste. It works well sliced, grated over dishes, or served as a table cheese. This authentic Greek cheese adds rich depth to traditional recipes or snacks.”
–Grocery Buyer, Chicago
