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  • Tsatsaronakis Barley Round Rusks 15/21.2 Oz

    Tsatsaronakis Barley Round Rusks 15/21.2 Oz

    $100.00

    Tsatsaronakis Barley Round Rusks 15/21.2 Oz Tsatsaronakis Barley Rusks, known as “Kritharokouloura,” are a staple of Cretan cuisine, made from wholegrain barley and wheat flours. These round, twice-baked rusks are rich in fiber and low in fat, offering a hearty and nutritious alternative to bread. They are ideal for traditional dishes like Dakos, where they…

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  • Tsatsaronakis Rusks Kithiron 15/ 500 Gr

    Tsatsaronakis Rusks Kithiron 15/ 500 Gr

    $100.00

    Tsatsaronakis Rusks Kithiron (Barley) 15/ 500 Gr Tsatsaronakis Kithiron Wheat Rusks are a traditional Greek snack made from stone-ground wheat flour and extra virgin olive oil. These rusks are twice-baked to achieve a crunchy texture, making them ideal for pairing with cheeses, dips, or enjoying on their own. They are also a key component in…

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