Cheese Kefalograviera Import
23 lb RW
Kefalograviera is a traditional Greek hard cheese with a salty, tangy flavor and a firm, grainy texture. Made from sheep’s milk, it’s ideal for grating over pasta or slicing for fried cheese dishes like saganaki.
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“Cheese Kefalograviera Imported 23 lb RW is a robust, savory cheese with a firm body—excellent for grilling or shaving over pasta. It’s a versatile favorite among chefs and home cooks alike.”
–Grocery Buyer, Chicago


